Are you tired of complicated meals that take forever to make and clean up? Get ready to discover the perfect solution: a delicious one-pan chicken and potatoes dinner that’s easy and tasty!
Here’s what you’ll learn:
- How to make a simple Middle Eastern-inspired marinade
- Why this one-pan meal is perfect for busy families
- Tips for getting crispy chicken skin and tender potatoes
- How to make cleanup a breeze
Ready to become a one-pan dinner champion? Let’s dive in!
What Makes This One-Pan Chicken and Potatoes Special?
This recipe comes from Yumna, the creator of “Feel Good Foodie.” As a mom, she knows how hard it can be to make dinner decisions. That’s why she loves this one-pan chicken and potatoes recipe. It’s easy to make and has two ingredients everyone loves: chicken and potatoes!
The Secret Ingredient: A Middle Eastern Marinade
What sets this dish apart is its special Middle Eastern marinade. Yumna learned it from her dad, giving the chicken and potatoes amazing flavor. Don’t worry โ you don’t need to be a chef to make it!
How to Make the Magic Marinade
Here’s what you’ll need for the marinade:
- 1/4 cup olive oil
- 1/4 cup lemon juice
- 1 teaspoon seven spice (a Middle Eastern spice blend)
- 1 teaspoon paprika
- 2 teaspoons salt
- 1 teaspoon black pepper
- 6 cloves of garlic (or more if you love garlic!)
Mix all these ingredients, and you’ve got your flavor-packed marinade!
Pro Tip: Make Your Own Seven Spice
Need help finding seven spice at the store? No problem! Yumna has a recipe on her blog for making your own. It mixes seven popular Middle Eastern spices that add a special touch to the dish.
Preparing the Chicken: The Key to Crispy Skin
Want to know the secret to getting that crispy, delicious chicken skin? It’s all about keeping the chicken dry before you add the marinade. Here’s what to do:
- Pat the chicken dry with paper towels.
- Remove any extra moisture from the skin.
This step might be challenging, but it’s super important. It helps the chicken get crispy instead of steamy in the oven.
Why Choose Skin-On Chicken?
Yumna suggests using skin-on chicken thighs and drumsticks. Here’s why:
- They have more flavor
- The extra fat makes them juicy
- The skin gets nice and crispy
- The skin helps keep the chicken moist.
You can use other types of chicken, too, but thighs and drumsticks are Yumna’s favorite for this recipe.
Remember the Potatoes!
This one-pan wonder isn’t just about the chicken. The potatoes are a star, too! Here’s how to prep them:
- Use baby potatoes
- Cut them into quarters, so they cook evenly and quickly
When you mix everything with the marinade, the potatoes soak up all the delicious flavors and fats from the chicken. Yum!
The Secret to Perfect Coating: Use Your Hands
Photo Credit – Flickr
Here’s a tip that might surprise you: use your hands to coat the chicken and potatoes with the marinade. Yes, it’s a bit messy, but it’s the best way to ensure everything gets evenly coated. Your hands can reach places a spoon just can’t!
Cooking Your One-Pan Wonder
Now that everything’s prepped, it’s time to cook:
- Put the chicken and potatoes in a pan
- Cook at 400 degrees for 55 to 60 minutes
- Check that the chicken’s internal temperature is 165 degrees
- For extra crispy skin, broil for a couple of minutes at the end
The Importance of Resting
Once your chicken is cooked, don’t dig in right away! Let it rest for at least 5 minutes. This helps the juices spread out in the meat, making it more flavorful and juicy.
Pro Tip: Make It Extra Juicy
While the chicken is resting, take some of the pan sauce and drizzle it over the chicken. This makes it even juicier and more flavorful.
Why This One-Pan Meal Is Perfect for Families
This one-pan chicken and potatoes dish is great for families because:
- It’s easy to make
- It doesn’t need fancy ingredients
- Kids and adults both love it
- There’s only one pan to clean up afterward
Plus, it’s a complete meal with protein (chicken) and carbs (potatoes) all in one dish!
Wrapping Up: Your New Go-To Dinner
This one-pan chicken and potatoes recipe is more than just a mealโit’s a lifesaver for busy nights when you crave something delicious but don’t have hours to cook. With Middle Eastern-inspired flavors, crispy chicken, and tender potatoes, it’s sure to become a family favorite.
Are you ready to dive into this easy, mouthwatering one-pan meal? Your taste budsโand your familyโwill thank you!
Photo Credit – Freepik